French Food Friday - Salted caramel sauce

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Autor: fabulouslyfrench Publicado el: 19/05/2023
French Food Friday - Salted caramel sauce

This has to be one of my all time favourite recipes.You can use it as a biscuit filing, sauce for ice cream, cheesecake etc. You can just about cover anything in it or just eat it as it is and we promise not to tell a soul.  Salted caramel sauce Ingredients 175g light soft brown sugar 300ml double cream 50g butter  ½ tsp s...
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  • Source of publication: 19-05-2023

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